A one day introduction to the technical, legislative and scientific aspects of bottled water manufacture.
Course topics include an introduction to the history of bottled water, geology and hydrology, legislative aspects, quality, microbiology, taints & contaminants, plant capability, operations & packaging.
Member - £345 + vat
Non Member - £395 + vat
prices if booking on-line include VAT at 20%
For further information contact Fiona Palmer