Code of Practice for the Production of Apple Juice
An indispensable Code of Practice for all apple growers, processors
and juice packers and manufacturers in the UK.
Includes extensive information on best practice in preparation
of apple juic, methods of sampling and analysis for patulin and a
useful glossary and reference section.
The Code of Practice for the Production of Apple Juice
is available as a pdf for only £59. To order a copy, click
Members of BSDA can log in and click here to download this report and many other
publications for free.