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For release: 8 June 2010

BSDA publishes second annual sustainability report

The British Soft Drinks Association today published its second annual sustainability report, showing the progress made by Britain’s soft drinks industry towards its sustainability goals.

The sustainability strategy was adopted in 2008, with the aims of:

·         reducing carbon emissions

·         reducing waste and increasing recycling

·         reducing water use

·         reducing the external impacts of transport

A report is made every year on the progress made towards these goals.  The 2010 progress report includes the following highlights:

On carbon emissions:

A G Barr is undertaking the preparatory work for the installation of a 2MW wind turbine at its Cumbernauld factory.

Britvic is switching over to hydrocarbon (HC) as the refrigerant in its chillers, which is 22% more efficient than the refrigerant gas which it replaces.

On reducing waste and increasing recycling:

Most Coca-Cola factories are now sending zero waste to landfill.

Princes has a range of projects which are expected to more than double the proportion of recycled PET in Princes bottles by the end of 2010 (from a baseline of 2008 usage).

Tetra Pak's focus in 2010 is to expand the number of local authorities collecting cartons at the kerbside, to make it as easy as possible for consumers to recycle their used cartons. Recently Tetra Pak has announced that 25% of local authorities are collecting cartons at the kerbside.

Vimto has changed from trays to pads for the secondary packaging of its Panda products, resulting in around a 4 tonne reduction in the amount of cardboard used.

On reducing water use:

One of the sites manufacturing innocent smoothies has reduced its water use by 30 per cent through eliminating inefficiencies.

On reducing the external impacts of transport:

Nestlé Waters has increased the proportion of direct deliveries from its Buxton site from 3% to 55% over the last 4 years.  This has reduced Buxton road miles by 20%, and a typical bottle of Buxton mineral water now travels only 135 miles to reach a customer’s delivery point.

BSDA president Roger White, chief executive of A G Barr, said:

“The BSDA sustainability progress report shows that this is not an industry which sits back but one which has an on-going commitment to sustainability.”

ends

 

For further information, please contact:

Richard Laming
Media Director
British Soft Drinks Association
Tel: 020 7400 3707 / 07879 654555
Email: rlaming@britishsoftdrinks.com
Website: www.britishsoftdrinks.com

 

Notes to Editors

1. The British Soft Drinks Association represents the interests of producers and manufacturers of soft drinks including carbonated drinks, still and dilutable drinks, fruit juices and bottled water. BSDA members are responsible for the vast majority of products on the British soft drinks market.

2. The Soft Drinks Industry Sustainability Strategy Progress Report 2010 is available for download here.

3. For further information about the BSDA visit http://www.britishsoftdrinks.com/.