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Featured Event


BSDA Industry Lunch

Due to the COVID-19 outbreak, this event has been moved from 8 October 2020 to 22 April 2021.

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IFU Technical Webinars - Quality

  • The ingredients of blueberries - Karin Korntheuer, HBLA und Bundesamt für Wein- und Obstbau Klosterneuburg 
  • Categorisation of processed foods & beverages - Johan de Ryker, Fruit Juice Matters 
  • European legislative and AIJN COP updates - Wouter Lox & Dr. Alejandra Aguilar Solis, AIJN

Book on the IFU Website

Wed 16 September 2020


Booking Deadline:
Tue 15 Sep 2020