Manufacturing Soft Drinks Today

Very useful course giving a good breadth of knowledge on how the soft drinks industry works. Highly recommended for those new to the industry.

Great overview of the industry regardless of new to industry or long service. Always good to hear different ways/solutions

Very relevant content and well taught. Really interesting presentations

November 2019 MSDT delegates

Providing an in-depth introduction to the technical and scientific aspects of soft drinks manufacture, this two day course includes topics such as; soft drinks microbiology, water quality and treatment, ingredients, additives and flavourings, processing and filling, primary and secondary packaging.

Delegates will be involved in group work and presentations to facilitate their learning experience. Lecturers are drawn from those working within the industry and consultants to it, all of whom have a vast wealth of knowledge and expertise.

MSDT course syllabus 

This is a very popular course and early booking is always advised.  

Details of future courses.

For further information contact Fiona Palmer