10th October 2019 | The Savoy, London, WC2R 0EZ
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Position Statements

Health and Wellbeing

  • Government figures confirm that soft drinks comprise only 3% of the average UK diet. [NDNS]
  • Since 2014, sugar intake from soft drinks has fallen by 26.8%
  • No- and low-calorie soft drinks accounted for 64% of sales in 2017.

The causes of obesity are complicated and multi-faceted. Nonetheless, there is widespread consensus that excess weight arises from an imbalance of calories consumed and calories expended. No single ingredient or product alone causes or can solve obesity.  

Soft drinks manufacturers have been taking steps to reduce the calorie content of their drinks over many years. No- and low-calorie soft drinks accounted for 64% of sales in 2017. Sugar intake from soft drinks was down by 26.8% between 2014 and 2018. Sugar intake from still and juice drinks was down by 26% in 2017. Bottled water is the fastest growing soft drinks category, with volume sales rising by 4.5% in 2017.

In addition, soft drinks is the only category to have already hit Public Health England’s calorie-reduction target of 20% by 2020. And, data released by the Government shows a decline of 17 percentage points in teenagers’ sugar intake from soft drinks between 2008/09 and 2016/17.

 Overall, soft drinks contribute just 3% of calories in the UK average diet. Nonetheless, the industry recognises there is more it can do to help consumers.

  • The UK’s leading soft drinks companies have joined the UK’s Public Health Responsibility Deal calorie reduction pledge and set themselves some ambitious targets

  • BSDA members do not advertise drinks containing added sugar to children under 12

  • Advertising spend on no- and low-calorie drinks has increased significantly

  • Soft drinks companies support numerous initiatives that promote both a balanced diet and increased physical activity.

Gavin Partington, BSDA Director General, says:

“The soft drinks industry produces a wide range of drinks that can be enjoyed by all but we recognise the role we can play in encouraging consumers to make healthier choices. Soft drinks manufacturers have led the way in developing and promoting low-calorie drinks. The determination to increase investment in advertising and promotion of no- and low-calorie drinks underlines our commitment to help consumers and support public health objectives."

Other key facts:

  • Scientists advise that we should consume at least 2 litres of water a day and all soft drinks count towards this daily hydration target
  • Hydration is important – it helps keep us mentally and physically alert
  • A glass of fruit juice can count as one portion (and a smoothie can count as two) of the five servings of fruit and vegetables people are recommended to consume each day
  • Fruit juice provides essential nutrients including vitamin C, folate, potassium and calcium.